[embed]https://player.vimeo.com/video/247442374[/embed]

\r\n\r\n \r\n

Ingredients:

\r\n \r\n

Mixed vegetables

\r\n

Feta cheese

\r\n

White onion

\r\n

Toasted pine nuts

\r\n

Pomegranate

\r\n

Bread cubes

\r\n

Dressing:

\r\n

Balsamic vinegar, salt, black pepper, olive oil

\r\n

Preparation:

\r\n

Wash the vegetables and dry them well.

\r\n

Arrange the ingredients in a large serving dish: start with the mixed vegetables, then the feta cut into small cubes, followed by pomegranate seeds and bread cubes. Slice the white onion into thin rings, separate the rings, and scatter them over the salad. Toast the pine nuts in a little vegetable oil and sprinkle over the salad.

\r\n

As a new serving idea, you can portion the salad into small cups to place on the table so each guest gets a cup of salad.

\r\n

We hope you enjoy the video.

\r\n

This recipe for Vegetable Salad with Feta and Toasted Pine Nuts comes to you directly from the kitchen of #Shou_Tabkhin_Yom

\r\n

#BonAppetit #Recipes #Recipe #Salad #Green_Salad

\r\n

#Feta_Cheese_Salad

Vegetable Salad with Pine Nuts and Feta - Video

Prep checklist