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How to Make Ghraybeh Dessert

Ghraybeh is one of the easiest and most delicious desserts, with a low cost and a long shelf life when stored in a tightly sealed jar... who wants the recipe? Here you go.

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8 servingsBack to recipeDesserts

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2 cups flour1 cup ghee1 cup powdered sugar1/2 teaspoon vanilla

Step 1

Mix the ghee and sugar together, then add the vanilla and flour. Bring the dough together without kneading.

Cooking notes

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