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Sweet-and-Sour Thai Salad
Sweet-and-sour Thai-style salad — a wonderful mix of vegetables and fruit with a tangy dressing. Fresh, bright flavors and colors that will impress before you even taste it. Perfect as a starter for any lunch or dinner.
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Prep checklist
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Dressing — amount according to the quantity of vegetables and fruit
Step 1
Spread the spinach leaves (leave whole if small, chop if large) and arrange them in a wide serving plate.
Cooking notes
- Mixed Lettuce Salad with Avocado and Mushrooms