Beef Shawarma

A very easy, tried-and-true homemade beef shawarma recipe. Learn the marinade ingredients as well as the parsley salad and the tahini/tarator sauces served with it. Delicious served as a sandwich.

Progress: 13%Step 1 of 8

4 servingsBack to recipeMains

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Prep checklist

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Sliced beef suitable for shawarmaWhite vinegarShawarma spicesGround cardamomVegetable oilOnionTomatoes

Parsley salad

Onion, slicedFinely chopped parsleyA pinch of saltSumac

Tahini sauce

TahiniLemon juiceWaterTo make Rana's rice with meat and vegetables as well, here is the link: Rice with Vegetables and Meat

Step 1

Marinate the shawarma meat with all the marinade ingredients starting the night before.

Cooking notes

Rice with Vegetables and Beef

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Beef Shawarma cook mode | Zesta