Salmon with Walnuts and Cheese — have you tried making salmon this way before? An easy, delicious recipe every salmon lover should try

Ingredients:

Salmon White pepper 1/4 teaspoon Black pepper 1/4 teaspoon Garlic powder 1/4 teaspoon A squeeze of lemon 2 teaspoons olive oil Grated cheese, to taste Walnuts Lemon slices Preparation:

Mix the spices with the lemon juice and oil in a bowl, then season the salmon with the mixture.
Line the baking tray with parchment paper or brush it with a very small amount of oil and arrange lemon slices on it, then place the salmon pieces on top of the lemon slices.
Sprinkle the grated cheese and walnuts over the top.
Cover the tray with aluminum foil.
Place it in a preheated oven on the rack and keep it over medium heat for just 15 minutes only so the salmon doesn’t dry out if overcooked.
Serve the walnut-and-cheese grilled salmon immediately.

This wonderful, easy Salmon with Walnuts and Cheese recipe is from a friend and chef on the Shou Tabkhin Today site:

ندى حدرج

Click the name to visit her page on our site and follow all her delicious recipes

For more of Nida’s tasty recipes see Fettuccine Alfredo

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Salmon with Walnuts and Cheese

Prep checklist

Cooking notes