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Raffaello Cake

Raffaello cake takes a little time to prepare, but the final result is guaranteed to be wonderful.

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Prep checklist

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400 g whole wheat biscuits250 g butter500 g lightly salted cream cheese4 tablespoons vanilla1 can sweetened condensed milk100 g shredded coconutchopped almonds

Step 1

Grind the biscuits until you get a fine mixture.