Cook mode

Puff Pastry with Crème Pâtissière

An easy, delicious puff pastry dessert. Use ready-made puff pastry: bake, let cool, then fill with the chilled crème pâtissière. A simple treat everyone will enjoy.

Progress: 11%Step 1 of 9

8 servingsBack to recipeDesserts

Cook companion rail

Prep checklist

Session memory is activeThis device will remember your current step and 0/8 checked ingredients.

Puff pastry (ready-made)Crème pâtissière:1 1/2 cups milk2 tablespoons sugar2 eggs1 1/2 tablespoons cornstarch1 teaspoon vanilla extractFor Rana's sablé recipe click the link: سابليه سهل وسريع

Step 1

Put the milk with one tablespoon of sugar in a pot over the heat, stirring.

Cooking notes

سابليه سهل وسريع