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Potato and Egg Mafroukeh

Potato and egg mafroukeh is a super easy recipe that can be served for breakfast, lunch, or dinner. If you get hungry and are not prepared, this dish will do the job.

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4 servingsBack to recipeBreakfast and brunch

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PotatoesEggsOlive oilSaltBlack pepper

More from Sana, try her method for making Lamb Leg suitable for banquets.

Also from the tasty egg recipes, here is Zucchini and Egg Mafroukeh .

Step 1

Peel the potatoes and cut them into small cubes

Cooking notes

Lamb Leg
Zucchini and Egg Mafroukeh