Cook mode

Oven-Baked Donuts

We're really excited about this recipe! It uses the same ingredients as traditional donuts, but finishes by baking instead of frying, reducing the dietary or "visual" drawbacks of regular donuts.

Progress: 11%Step 1 of 9

2 servingsBack to recipeDesserts

Cook companion rail

Prep checklist

Session memory is activeThis device will remember your current step and 0/9 checked ingredients.

5 cups sifted flour or more depending on the flour1 tablespoon yeast1/2 cup oil1/4 teaspoon salt3/4 cup butter1 1/2 cups lukewarm or warm milk1 egg5 tablespoons sugarvanilla

Glaze preparation

Step 1

Whisk all ingredients together well. Be sure to beat the egg well and mix it with the rest of the ingredients to obtain a soft dough.