Orange Cheesecake Recipe

Ingredients

• Crust:
• 200 g biscuits
• 1/4 cup butter
• 1/4 cup powdered sugar
• Filling:
• 2 cups yogurt
• 1 cup cream cheese
• 2 eggs
• Vanilla extract
• 1 cup sugar
• Zest of 1 lemon
• 1 tablespoon lemon juice
• 1 cup powdered milk
• Top Layer:
• 1 packet orange jelly mix
• Juice of 1 lemon
• Recipe and method for Orange Cheesecake by a friend and baker on Shou Tabkhin Today:
• Mona Qasim
• Click Mona's name to visit her page on our site

Method

1. Grind the biscuits, sugar, and butter together to prepare the base, press into the cheesecake pan. Put the pan into the oven for 5 minutes only.
2. Meanwhile, whip the ingredients for the second or middle layer well and spread them over the biscuit layer, then return the pan to the oven for about a quarter of an hour.
3. Prepare orange jelly with 1 tablespoon of lemon juice.
4. Wait until the pan cools completely and add the jelly on top.. Place the orange cheesecake in the fridge until the jelly sets and the pan is completely cooled before serving.
5. Orange cheesecake recipe and method from a friend and cook of the Sho Tabkheen Al-Youm website:
6. Mona Qasem
7. Click on Mona's name to visit her page on our site
8. #EnjoyYourMeal #Recipes #Recipe #Cheesecake #Orange_Cheesecake #Orange_Cheesecake #Cold_Dessert #ShoTabkheenAlYoum