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Okra in Oil with Sun-Dried Tomatoes

Lebanese cuisine is rich in vegetarian recipes, and this okra dish, besides being cooked in oil, also relies on sun-dried tomatoes.

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4 servingsBack to recipeVegetarian mains

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1 kg okra1 dry onion4 garlic cloves1 green hot pepper3 sun-dried tomatoes1 cup waterSalt and spices as desiredTo make Okra Stew with Meat, click here: Okra Stew with Meat

Step 1

Cut the onion into large slices and slice the garlic as well, then fry them in vegetable oil.

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Okra Stew with Meat