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Maqluba with Vegetables and Ground Beef
A delicious, easy-to-make vegetable maqluba layered with coarse ground beef. Distinctive presentation — serve with yogurt and salad. Can be made without meat.
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Step 1
First... cut the eggplant into thick rounds or lengthwise, wash it with water, sprinkle salt on it, and set it aside so the moisture drains out...
Cooking notes
- Fatteh of Eggplant and Potatoes
- Eggplant and Potato Tray Bake