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Delicious Lotus Ice Cream

Lotus ice cream made at home, and it couldn't be easier :) Just 3 ingredients for the ice cream loaf, plus Lotus biscuits and Lotus spread for the topping! You have to check out the recipe and try it.

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8 servingsBack to recipeDesserts

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400 ml heavy creamHalf a large can sweetened condensed milk (about 200 ml)15 digestive biscuits, or as desiredMelted Lotus spread for the toppingLotus biscuits for garnishTry Mini Chocolate Ganache Tart by Rana tooAlso from Rana, here is Fried Apple Pies

Step 1

Whip the cream until it thickens well, then add the condensed milk and whip again until fully combined.

Cooking notes

Mini Chocolate Ganache Tart
Fried Apple Pies