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Jell-O Mold with Cream

A refreshing homemade Jell-O mold with cream: easy, delicious, and made with just a few ingredients for a lovely dessert to serve family and guests.

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8 servingsBack to recipeDesserts

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4 packets Jell-O / gelatin, any flavorWater (for each packet of Jell-O, 1 cup boiling water)2 cups liquid cream (or) 3/4 cup powdered cream with 1 cup very cold liquid milkSugar, to tasteAlso from Rana, here is Chocolate Ice Cream with Biscuits

Step 1

Dissolve two packs of Jell-O with 2 cups of boiling water (each pack with 1 cup of boiling water).

Cooking notes

Chocolate Ice Cream with Biscuits