How to Prepare Indian Biryani

Chicken biryani is one of the most famous and delicious dishes in Indian cuisine... You can prepare chicken biryani using this detailed, clear recipe and adjust the heat or spiciness according to the amount of spices added.

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6 chicken pieces5 cups basmati rice5 tomatoes, chopped1 cup yogurt1 teaspoon chopped fresh cilantroHot red chili pepper1 teaspoon sweet red paprika1 teaspoon cumin5 onions, chopped1/2 teaspoon black peppercorns2 bay leaves4 sticks or whole cloves3 cardamom pods1 chicken stock cube10 cups boiling water1 cup vegetable oil8 cloves garlic, crushed1/4 teaspoon saffron1 teaspoon ready-made garam masalaSalt to taste. We reduce the heat, cover the pot, then leave the mixture for about 35 minutes until the rice is cooked...

Step 1

In a medium-sized pot over medium heat, heat the oil, then add the onion and garlic and stir until they soften.

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