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Yogurt Cake

Yogurt cake is a well-known cake with many possible variations. Try this easy recipe, especially since the ingredients are easy to find.

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8 servingsBack to recipeDesserts

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5 cups full-fat yogurt1/2 cup sugar1 packet lemon-flavored gelatin1 1/2 boxes plain biscuits150 g unsalted butter2 packets prepared cream powder

Step 1

First, grind the biscuits and mix them with the butter in a food processor until you get a sand-like mixture.