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How to Make the Tastiest Rice Pudding

How to make the tastiest rice pudding! This traditional recipe was one mothers used to make for their children as a healthy, delicious, and light dessert. Try it with this special garnish.

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8 servingsBack to recipeDesserts

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6 cups skim milk

Or you can replace the liquid milk with

6 cups water + 16 tablespoons powdered milk1/3 cup washed Egyptian rice1 cup heavy cream, or you can replace it with a ready-made container of clotted cream3/4 cup granulated sugar, or to taste1/2 tablespoon orange blossom water1/2 tablespoon rose waterFor more desserts from Um Taha, here is the link: Maamoul Tart

Step 1

Put the milk and cream over medium heat until the mixture boils

Cooking notes

Maamoul Tart
Easy Chocolate Cookies