How to Make Strawberry Cake

Ingredients

• 4 eggs
• 2 cups white flour
• 3/4 cup sugar
• 1/4 cup vegetable oil
• 1 teaspoon vanilla
• pinch of salt
• 1 tablespoon baking powder
• 1 teaspoon white vinegar
• Recipe and method for Strawberry Cake from a friend and chef at Shawtakhin Today:
• Etaa Jawad
• Click on the name Etaa to visit her profile on our site and enjoy her delightful desserts

Method

1. Beat the eggs with the vanilla well, then add the sugar gradually and slowly...
2. Beat the eggs and sugar for about 5 minutes until the mixture is pale and has doubled in volume, then add the oil little by little in a thin stream.
3. Sift the flour, baking powder, and salt. Add the flour mixture to the egg mixture alternating with the milk in 3 batches, stirring continuously.
4. Finally add the white vinegar and continue beating.
5. Pour the batter into the prepared cake pan greased with a little butter or tahini. Bake in a preheated oven at 180°C for about 35 minutes or according to your oven until the cake is done and has risen...
6. When the cake is removed from the oven and completely cooled, cut it into two layers. Spread a layer of strawberry jam or strawberry preserve and chopped strawberries and top with whipped cream. The amount of strawberries and cream depends on your preference and the cake thickness.
7. Cover the cake with a layer of cream and decorate as desired....
8. Recipe and method for Strawberry Cake from a friend and cook on the Sho Tabkhin Today website:
9. Etab Jawad
10. Click on Etab's name to visit her personal page on our site and enjoy the wonderful dessert recipes she makes
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