How to Make Sahlab

Sahlab — one of the best hot drinks to enjoy in cold weather. It's easy to make, and the flavor isn't complete without a sprinkle of cinnamon on top.

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4 servingsBack to recipeHot drinks

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Prep checklist

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Four cups milkThree tablespoons cornstarch (cornflour)1 teaspoon vanilla1/4 cup sugar1 teaspoon ground mastic (or ground sahlab resin)A splash of orange blossom water or rose water — optional

Garnish

CinnamonDesiccated coconutPistachios

More hot drinks see

Cappuccino

Step 1

Mix the starch with a little water in a small cup and stir well.

Cooking notes

Cappuccino

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How to Make Sahlab cook mode | Zesta