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How to Make Donuts

Donuts — a clear, detailed, successful homemade recipe. It’s important that the dough rests in two stages. Fry in plenty of oil and decorate with chocolate, powdered sugar, etc.

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8 servingsBack to recipeDesserts

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Prep checklist

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1 eggA dash of vanilla100 grams butter4 cups flour1 tablespoon yeast1 teaspoon baking powder1 tablespoon sugarAbout 1½ cups milk (or adjust to flour type)For chocolate cupcakes, see: Chocolate Cupcakes

Step 1

Mix 1 1/2 cups warm milk with 1 1/2 cups flour with the sugar and yeast and let them rise for about a quarter of an hour

Cooking notes

Chocolate Cupcakes