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How to Make Chocolate Sablés
Chocolate sablés are loved by both kids and adults. Enjoy making this delicious and easy recipe, and serve it to your family and guests with coffee or tea. Best of all, you can store them in the fridge for a long time in an airtight container. Bon appétit!
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Step 1
Put all the dough ingredients — flour, cocoa, powdered sugar, butter, an egg, 1 tablespoon milk, and a pinch of vanilla and salt — in an electric mixer and mix well; alternatively, you can knead the ingredients by hand.