Chicken popcorn is a great recipe that kids will especially love, and for anyone who complains that their children do not eat well, you will see how eagerly they will enjoy this chicken popcorn!

Ingredients:

Half a kilo of boneless chicken

1 teaspoon white pepper

1 teaspoon curry powder

1 teaspoon Chinese five-spice powder

A small pinch of citric acid

1 teaspoon chicken seasoning

1 teaspoon paprika or sweet red pepper

1 teaspoon garlic powder

A pinch of salt

1 cup milk

1 cup flour

1 cup breadcrumbs

Preparation:

Wash the boneless chicken pieces well and rub them with the lemon and salt... then cut the chicken into medium-sized cubes.

Mix all the spices... put a little of the spice mixture into the cup of milk, and mix the remaining spices with the flour.

.... Place the chicken pieces in a bowl and pour over the milk-and-spice mixture, then refrigerate the seasoned chicken for about two hours..

After marinating the chicken for this time, coat each piece in the flour-and-spice mixture, then dip again in the milk mixture the chicken was marinated in, then roll the chicken pieces in the breadcrumbs..

Place the chicken popcorn in the freezer until needed... and when cooking, fry them in plenty of oil..

Chicken popcorn recipe and preparation method from the friend and chef of the Shou Tabkhin El Yawm website:

Amani Dqeeq

Click on Amani's name to visit her profile page on our site and try her delicious recipes

To prepare the successful tart dough and pastry cream recipe by Amani, click on this link: Successful Tart Dough

To try qatayef the Amani way, click on this link: Successful Qatayef Batter

For more Arabic dessert recipes on the site, here is Safouf

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#popcorn #chicken_popcorn #chicken #fried_chicken

How to Make Chicken Popcorn

Prep checklist

Cooking notes