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How to Make Asida Dessert

Asida is one of those traditional desserts that requires only a few ingredients and very little time to prepare. It can be served hot or cold. We recommend giving it a try—enjoy!

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8 servingsBack to recipeDesserts

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1 cup flour100 g butter or ghee5 cups water1 cup sugar, or more to taste1 tablespoon orange blossom water1 tablespoon ghee to add before removing the asida from the heatFor more desserts from Esraa, here is MeshbakTo make awamat in Esraa's style as well, here is the link: How to Make Awamat

Step 1

Place the ghee or butter on the heat to warm slightly

Cooking notes

Meshbak
How to Make Awamat