Salads and appetizers
How to Make Arugula Salad
Pair arugula and thyme salad with any main course—it's sure to be a perfect match. Enjoy this refreshing, easy arugula salad!
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Ingredients
- a bunch of arugula
- a bunch of green thyme
- 1 onion, chopped
- lemon juice
- salt
- sumac
- 1 tablespoon olive oil
- walnuts
- cherry tomatoes for serving
- Arugula salad recipe and method from a friend and chef on Sho Tabkhin Today:
- Najah Haddad
- Click Najah's name to visit her page on our site and discover her delicious recipes
- For more delicious salads, click the link: Green Thyme Salad
Method
- Wash the arugula and thyme in water with a little vinegar, then drain them well.
- Roughly chop the arugula, pick the thyme leaves and discard the stems. Put the greens with the onion, salt, oil and lemon juice and mix. Pour the salad into a serving bowl, then garnish the arugula salad with cherry tomatoes and walnuts and sprinkle sumac over the top before serving.
- Arugula salad recipe and method from a friend and chef on Sho Tabkhin Today:
- Najah Haddad
- Click Najah's name to visit her page on our site and discover her delicious recipes
- For more delicious salads, click the link: Green Thyme Salad
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