Homemade Pizza

Homemade pizza just the way you like it — control the toppings however you wish. Some prefer it vegetarian, others add meat. Make the dough as directed in the recipe for a guaranteed success!

Progress: 17%Step 1 of 6

2 servingsBack to recipePastries and baking

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Prep checklist

Session memory is activeThis device will remember your current step and 0/14 checked ingredients.

1 kg flour1 tablespoon yeast1 cup plain yogurt (raib)A pinch of saltA pinch of sugar1/2 cup oilWarm water as needed

Toppings

Pitted olives or pizza olivesSliced mushroomsSausages - optionalMozzarella and cheddar cheese — or as desiredGreen bell pepper, sliced into strips or ringsKetchup or ready-made pizza sauce or homemade pizza sauceFor Kholoud's Armenian sfiha, see the link How to Make Armenian Sfiha

Step 1

Mix all ingredients except the water, then add the water gradually and knead.

Cooking notes

How to Make Armenian Sfiha

Open recipes. Bilingual kitchen. Smarter every week.

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Homemade Pizza cook mode | Zesta