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Eggless Tiramisu

Eggless tiramisu — a simple, light version of tiramisu suitable for those who prefer not to use eggs. Layers of cream and Philadelphia-style cream cheese with coffee-soaked biscuits and cocoa on top.

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8 servingsBack to recipeDesserts

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1 cup heavy (whipping) cream1 package Philadelphia cream cheese1/2 cup sugar (or more, to taste)1 tablespoon instant coffee (Nescafé)1/2 cup hot water1/2 cup cold waterladyfinger biscuits (savoiardi)cocoa powderFor more of Fatima's sweet recipes see: White Chocolate Crunch

Step 1

Dissolve the Nescafe in 1/2 cup hot water, then add 1/2 cup cold water on top and set aside.

Cooking notes

White Chocolate Crunch