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Eggless Mayonnaise

An egg-free mayonnaise recipe for anyone with an egg allergy or who simply dislikes the taste of eggs. It is also a great option for those concerned about egg spoilage in mayonnaise recipes.

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8 servingsBack to recipeSalads and appetizers

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1 cup vegetable oil, or as needed1/2 cup milk1/2 teaspoon sugarSalt, to taste1 tablespoon lemon juice1 teaspoon vinegar1/4 teaspoon mustard powder

Step 1

In a deep bowl, combine the milk, salt, sugar, lemon juice, vinegar, and mustard.

Cooking notes

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