Easy Petit Fours

Ingredients

• 3 1/2 cups flour
• 1 cup sugar
• 1 1/2 cups soft margarine
• 2 eggs
• 1 teaspoon vanilla
• 1 tablespoon baking powder
• Jam for filling the petit fours
• Desiccated coconut for garnish
• The easy petit fours recipe is from a friend and cook on Sho Tabkhin Today:
• Rania Salloum
• Click on Rania's name to visit her page on our site and discover her delicious recipes

Method

1. Sift the flour, then add the sugar, vanilla, and baking powder... Knead with the eggs, then add the margarine and knead... Let the dough rest for about a quarter of an hour... Roll the dough out on parchment paper and use cutters to cut and shape....
2. Place the petit fours in a preheated oven at 180°C. When the bottoms of the petit fours start to color, remove them from the oven...
3. Wait for the petit fours to cool before filling them with jam or chocolate sauce or other fillings as desired... Garnish the petit fours with desiccated coconut and serve...
4. Rania Salloum