Cook mode

Easy Marzipan

Marzipan, also known as almond paste in some regions, is a very easy dessert that doesn’t take long to make. Try Shoutabkhin Today’s easy and quick marzipan recipe.

Progress: 11%Step 1 of 9

8 servingsBack to recipeRice and grains

Cook companion rail

Prep checklist

Session memory is activeThis device will remember your current step and 0/6 checked ingredients.

\n1 cup powdered sugar1 cup peeled almonds, ground very finely \r\n3 drops of almond essence\r\nrose waterrose waterorange blossom water

Note

Be careful not to add too much rose water and orange blossom water or the dough will be too soft. We want the dough to be soft but not runny.

Step 1

Put the blanched almonds into the food processor and grind them very finely.