Easy Greek Salad

Greek salad — one of the simplest and tastiest hearty salads. Serve it alongside any main course or enjoy it as a light dinner.

Progress: 14%Step 1 of 7

4 servingsBack to recipeSalads and appetizers

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Prep checklist

Session memory is activeThis device will remember your current step and 0/14 checked ingredients.

1 cup purslane leaves1 cup cucumber1 cup tomatoes1/2 cup red onion1/2 cup black and green olives1/2 cup cooked whole chickpeas1/2 cup cooked red kidney beans1/2 cup red bell pepper1/2 cup small baby artichokes, cooked1 cup feta or Bulgarian cheesetoasted bread (toasted toast)olive oilpinch of saltlemon juice

Step 1

Wash the vegetables well and cut them into slices or large cubes...

Cooking notes

To make an appetizer with tomatoes in basil sauce

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Easy Greek Salad cook mode | Zesta