Diet Nut Cake

Diet nut cake — light, easy and delicious. Using a small amount of brown sugar and whole wheat flour lowers the calories and makes the cake healthier.

Progress: 14%Step 1 of 7

8 servingsBack to recipeDesserts

Cook companion rail

Prep checklist

Session memory is activeThis device will remember your current step and 0/11 checked ingredients.

2 eggs1/2 cup brown sugar1 tsp lemon zest1/2 cup lemon or orange juice1/3 cup oil1 1/2 cups whole wheat flour1 tbsp baking powdera pinch of vanillaNuts: raisins, walnuts, almonds, cashewsFor more sweet recipes from Israa, here’s the link: Vanilla CupcakesStriped Cake Click the link to make this very easy cake

Step 1

Beat the eggs with the sugar, lemon zest and vanilla until the sugar dissolves completely and the mixture is thick and pale.

Cooking notes

Vanilla Cupcakes
Striped Cake

Open recipes. Bilingual kitchen. Smarter every week.

ExploreRecipes Chefs ChefChat WeekCraft Pantry

CompanyAbout Contact Help & FAQ Subscribe

LegalTerms of Service Privacy Policy Cookie Policy

ConnectShare Zesta on WhatsApp

Diet Nut Cake cook mode | Zesta