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Coconut Discs

Coconut discs are a light, delicious snack made with only egg whites and very little flour, giving them a delicate, crisp texture. Enjoy!

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8 servingsBack to recipeDesserts

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4 egg whites (separated from yolks)1 teaspoon vanilla1 teaspoon lemon zest1 cup sugar1 level tablespoon (tbsp) flour1 teaspoon baking powder2 1/2 cups shredded coconutmelted butter or oil for shaping the dough

Note

For more from Amir see Macaron Dessert

Step 1

With an electric mixer, whip the egg whites (without yolks) with vanilla and lemon zest until the mixture doubles and becomes like whipped cream.

Cooking notes

Macaron Dessert