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Coconut Caramel Balls

An easy, quick dessert with just a few ingredients you likely have at home: coconut caramel balls with a touch of chocolate.

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4 servingsBack to recipeDesserts
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Step 1

Place half the sugar, i.e. 1/2 cup, in a saucepan over the heat; when the sugar melts add the remaining half and let the sugar melt completely and turn a caramel-brown color.
Coconut Caramel Balls cook mode | Zesta