Coconut Basbousa

Coconut basbousa made with a successful homemade recipe! Basbousa is one of those beloved Arab sweets that both kids and adults enjoy.

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4 servingsBack to recipeDesserts

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1 cup fine semolina1 cup flour1 cup shredded coconut1 cup yogurt1 cup sugar1 cup oil2 eggs1 tablespoon baking powder1 tablespoon vanilla1 and 1/2 cups syrup to soak the basbousaNote:It is better to add a tablespoon of butter to the syrup while it is boiling on the stove, then let it cool to room temperature before using it over the hot basbousaAlso, from the delicious basbousa recipes, here is Nabkian Basbousa

Step 1

Whisk the eggs, sugar and vanilla with a whisk or hand mixer.

Cooking notes

Nabkian Basbousa

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Coconut Basbousa cook mode | Zesta