Churros Dough

Churros dough — sweet, delicious and easy. Traditionally fried as fingers and coated with cinnamon-sugar, but this version bakes in the oven for a lighter result.

Progress: 9%Step 1 of 11

8 servingsBack to recipePastries and baking

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Prep checklist

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1 cup water1/2 cup butter1/2 teaspoon vanilla2 tablespoons brown or white sugar1/4 teaspoon salt1 cup flour3 eggsliquid chocolate* for serving

Coating

1/4 cup white sugara pinch of salt1 teaspoon ground cinnamonFor more of Um Taha's desserts: Macaron with pistachio

Liquid chocolate for dipping see: Chocolate syrup (dipping chocolate) *

Step 1

Put the water, butter, and sugar in a saucepan over the heat and stir

Cooking notes

Macaron with pistachio
Chocolate syrup (dipping chocolate)

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Churros Dough cook mode | Zesta