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Chickpea Fatteh

Chickpea fatteh — a very tasty home-style dish. Make it lighter by toasting the bread or richer by frying it. Serve immediately so the bread doesn’t soak up too much yogurt.

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2 servingsBack to recipeBreads and flatbreads

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Cooked whole chickpeasThick bread (pita or flatbread)YogurtA little tahiniCrushed garlicSaltPeeled, fried almondsFor more tasty fatteh dishes see: Delicious Eggplant Fatteh

Step 1

Place the cooked chickpeas, drained of their cooking water, in the bottom of the serving dish.

Cooking notes

Delicious Eggplant Fatteh