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Maqroun

Maqroun is a delicious sweet. You may like it fried, which is the traditional version, but you can also bake it in the oven for a lighter taste and fewer calories :)

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8 servingsBack to recipeDesserts

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1 1/2 cups fine semolina1/2 cup flour1 teaspoon anise2 tablespoons sugar2 tablespoons powdered milk1 teaspoon baking powder1/4 cup vegetable oil3/4 cup water

Step 1

Mix all the dry ingredients well, then add the vegetable oil and mix well. Add the water, knead, and let the dough rest for about an hour ...