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5-Minute Pasta

Five-minute pasta is a go-to after a long day when you don’t have time for a complicated meal. It needs only 5 minutes on the stove but is extremely tasty.

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4 servingsBack to recipePasta and noodles

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Prep checklist

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One bundle of long pasta (spaghetti) or any pasta shapes you have and prefer4 garlic clovesSaltBlack pepper1 cup canned mushrooms1 cup grated Parmesan or mozzarella1 tablespoon butterPasta seasoning (optional)2 cups fresh cooking cream

Step 1

In a pot or deep saucepan, add a little olive oil, a pinch of salt and bring water to a boil.

Cooking notes

Easy homemade cooking cream
How to make lasagna in a pan
Vegetable lasagna without meat