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How to Make Homemade Sausage?
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Mains

How to Make Homemade Sausage?

Why buy pre-made sausage meat when making it at home is this easy? As we always say with Shu Tabkhin Today: home cooking is tastier, cleaner, and cheaper.

Total time30 min
Prep10 min
Cook20 min
Yield2 servings
DifficultyEasy
ReviewsNo public ratings yet

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Recipe tags

MainsGulfDairy freeGluten freeNut freeEgg freeEasyQuick cook

Ingredients

  • ½ kilogram finely ground meat
  • 1 tablespoon garlic powder
  • 2 tablespoons sweet paprika
  • ¼ teaspoon dried coriander
  • 2½ teaspoons sausage seasoning; if unavailable, you can substitute with Kabsa spice
  • Salt to taste
  • To make a delicious sausage recipe, here is the link: How to Make Egg Pie

Method

  1. Mix all the ingredients together and knead well, then place the mixture into a mold or a kitchen plastic bag and shape the sausages as you like.

Notes and serving ideas

  • How to Make Egg Pie
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Chef

Nicole Maawad

Nicole Maawad shares a practical home-cooking collection on Zesta, with recipes gathered for everyday tables and repeat cooking.

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