Skip to content
ZestaReal flavor. Zero guesswork.
Subscribe
Homemade Apricot Jam
Preserves and picklesOpen cook modeShare on WhatsApp

Preserves and pickles

Homemade Apricot Jam

Making homemade preserves is a tradition that remains popular. Of course, the time available varies from person to person, but some recipes don’t require much time or effort. The flavor, however, is far superior to what’s sold in stores. Here is a delicious homemade apricot jam recipe. Make it for your family with your own hands!

Total time55 min
Prep20 min
Cook35 min
Yield4 servings
DifficultyEasy
ReviewsNo public ratings yet

Adjust servings

Ingredient quantities update instantly for your selected yield.

Recipe tags

Preserves and picklesInternationalVegetarianVeganDairy freeGluten freeNut freeEgg freeEasyBalanced time

Ingredients

  • 1 kg apricots
  • 600 g sugar
  • 1/4 teaspoon lemon juice

Method

  1. Wash the apricots and drain well, then remove the pits.
  2. Soak the apricots with the sugar and lemon juice for about 4 hours. After that time, put the apricots in a pot over the heat... when the mixture boils, simmer over medium heat for about one hour...
    Timers: 240 min
  3. Once the apricot jam has cooled, pour it into airtight glass jars.
  4. The jam stays good for a long time... store it in the refrigerator after opening...
Save or plan
Save and collect

Guest mode

Try it now. Decide later.

Keep using Zesta on this device. When you’re ready for sync, reminders, and household features — create a free account.

saved recipesUsed: 0/30Remaining: 30
See plans
Pin into WeekCraft

Guest mode

Try it now. Decide later.

Keep using Zesta on this device. When you’re ready for sync, reminders, and household features — create a free account.

recipe-to-plan actionsUsed: 0/8Remaining: 8
See plans
Loading section...

Personalized recipe tools are loading.

Loading section...

Personalized recipe tools are loading.

Chef

Hana Musa Naama

Hana has loved cooking since childhood and delights in creating recipe after recipe.

Open chef profile

Zesta Library

Related recipes you may also like

These picks lean on similar category, chef, and cooking style.

How to Make Karabeej and Tarabish at Home
Desserts
30 minEasy

How to Make Karabeej and Tarabish at Home

Karabeej, or Tarboush el-Balad, made at home in a recipe that is more than delicious and truly wonderful. The same cream is used for both recipes, and it is super economical. Adults will love it before kids, thanks to the childhood memories it brings back.

Open recipe
Easy Kaak with Milk
Desserts
30 minEasy

Easy Kaak with Milk

How to make the easy kaak with milk recipe that everyone asks for and loves, young and old. Prepare kaak with milk and enjoy it with a cup of tea or coffee. Enjoy!

Open recipe
Chicken Salsalada
Salads and appetizers
50 minEasy

Chicken Salsalada

Salsalada is a rich dish because it includes chicken along with vegetables, so it is filling and can easily serve as a meal on its own. Its flavor is truly distinctive.

Open recipe
Potato Chips
Snacks and sides
30 minEasy

Potato Chips

Homemade potato chips... the method could not be easier and the result is more than wonderful. Crispy potato chips that you will keep reaching for. At the very least, cleanliness and the quality of the oil are guaranteed.

Open recipe
Pepperoni Pizza
Pastries and baking
30 minEasy

Pepperoni Pizza

An easy homemade pepperoni pizza recipe that is simple, delicious, and full of flavor. Despite its simplicity and few ingredients, this pizza is rich-tasting and one of the tastiest kinds of pizza.

Open recipe
Chicken Wings with Coriander and Garlic
Mains
30 minEasy

Chicken Wings with Coriander and Garlic

Chicken wings are always a crowd favorite and can be made in more than one way, but the best flavor of all is when they’re paired with coriander and garlic. Try this easy recipe and enjoy the tastiest oven-grilled wings.

Open recipe