Desserts
ChefAtab Jawad
How to Make Strawberry Cake
A wonderful and very easy strawberry cake recipe you can make at home. Use it to impress guests with a homemade dessert from start to finish.
Ingredients
Start here, then move straight into the method.
- 4 eggs
- 2 cups white flour
- 3/4 cup sugar
- 1/4 cup vegetable oil
- 1 teaspoon vanilla
- pinch of salt
- 1 tablespoon baking powder
- 1 teaspoon white vinegar
Method
Follow the cooking sequence without leaving the page.
- Beat the eggs with the vanilla well, then add the sugar gradually and slowly...
- Beat the eggs and sugar for about 5 minutes until the mixture is pale and has doubled in volume, then add the oil little by little in a thin stream.Timers: 5 min
- Sift the flour, baking powder, and salt. Add the flour mixture to the egg mixture alternating with the milk in 3 batches, stirring continuously.
- Finally add the white vinegar and continue beating.
- Pour the batter into the prepared cake pan greased with a little butter or tahini. Bake in a preheated oven at 180°C for about 35 minutes or according to your oven until the cake is done and has risen...Timers: 35 min
- When the cake is removed from the oven and completely cooled, cut it into two layers. Spread a layer of strawberry jam or strawberry preserve and chopped strawberries and top with whipped cream. The amount of strawberries and cream depends on your preference and the cake thickness.
- Cover the cake with a layer of cream and decorate as desired....
Recipe tags
DessertsInternationalVegetarianDairy freeNut free
