ChefLoubna Fawaz
Homemade Chicken Shawarma
A quick, light chicken shawarma recipe. Try making this at home as part of the site's daily motto: the cleanest, tastiest, and most affordable. Bon appétit in advance.
Ingredients
Start here, then move straight into the method.
- 1 kilogram boneless chicken, cut lengthwise
- 1/2 cup yogurt
- 1/2 cup vinegar
- 1/2 cup vegetable oil
- 1 head of garlic, crushed
- 1 tablespoon shawarma spice
- 1 teaspoon black pepper
- 1 teaspoon seven-spice mix
- A pinch of ground cinnamon
- A pinch of nutmeg
- Salt
- Lemon juice
Method
Follow the cooking sequence without leaving the page.
- Sara Najjar Najjar
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