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Crispy Fried Chicken Wings
Total time30 min
Prep10 min
Cook20 min
Yield2 servings
DifficultyEasy
ReviewsNo ratings yet
Mains

ChefRania Salloum

Crispy Fried Chicken Wings

Crispy fried chicken wings made at home—nothing better... exactly how fried chicken should be. Best served with coleslaw and potatoes.

Crispy fried chicken wings made at home—nothing better.... exactly how fried chicken should be

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2 servings

Ingredients

Start here, then move straight into the method.

  • Chicken wings, washed and well drained
  • Lemon juice
  • Salt
  • White pepper
  • A little vinegar
  • Flour
  • Oil for frying

Method

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  1. Clean the wings well, soak them in vinegar for a few minutes, then wash them with water and let them drain well
  2. Soak them with lemon juice, salt, pepper, and vinegar, and leave them for 3 hours in the fridge
    Timers: 180 min

Recipe tags

MainsInternationalDairy freeNut freeEasyQuick cook

Notes and serving ideas

  • Shahbaya Roast
  • Chicken Skewers with Barbecue Flavor

Chef

Rania Salloum

Rania Salloum shares a practical home-cooking collection on Zesta, with recipes gathered for everyday tables and repeat cooking.

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