How to Make Dried Cranberry Cake

An easy, foolproof recipe for dried cranberry cake! You can substitute the cranberries with any dried fruit you have and enjoy.

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8 servingsBack to recipeDesserts

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1½ cups flour175 g soft butter1½ cups powdered sugar1 cup dried cranberriesZest of 1 lemon50 g ground almonds3 eggsA small pinch of saltYou can decorate the cranberry cake with cream and powdered sugar or serve it plain with tea, as desired.To make clotted cream (qimeer) at home with a guaranteed, illustrated recipe, here's the link: Qimeer Cream Video.For more delicious recipes with cream, click on 'Aish al-Saraya'.Basbousa decorated with cream is a very delicious recipe.

Step 1

First preheat the oven to 180°C (350°F) to prepare for baking the cake.

Cooking notes

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