Pizza Dough (Homemade)

An easy, quick homemade pizza dough. Prepare the dough, then choose your toppings—homemade pizza is often tastier than store-bought.

Progress: 13%Step 1 of 8

4 servingsBack to recipePastries and baking

Cook companion rail

Prep checklist

Session memory is activeThis device will remember your current step and 0/10 checked ingredients.

5 cups all-purpose flour1 1/2 cups lukewarm water, or as needed1 tablespoon active dry yeast2 tablespoons sugar1 teaspoon salt2 tablespoons powdered milk1/2 cup oil2 small cubes butter (about the size of chicken bouillon cubes)For a delicious potato-topped pizza recipe, see: Potato PizzaFor more pizza topping ideas, see: Alfredo Pizza

Step 1

Rub the butter into the flour

Cooking notes

Potato Pizza
Alfredo Pizza

Open recipes. Bilingual kitchen. Smarter every week.

ExploreRecipes Chefs ChefChat WeekCraft Pantry

CompanyAbout Contact Help & FAQ Subscribe

LegalTerms of Service Privacy Policy Cookie Policy

ConnectShare Zesta on WhatsApp