How to Make Ketchup

Ketchup is one of the tastiest sauces, especially with fries! Making it at home is definitely easy and better than store-bought because it is free of preservatives.

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4 servingsBack to recipeSauces and dips

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Prep checklist

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1 kilo ripe red tomatoes1/4 cup sugar1/4 cup white vinegar or apple cider vinegar1 tsp garlic powder1/2 tsp onion powder1/2 tsp black pepper1/2 tsp salt1 tsp paprika1/4 tsp white pepper1 tbsp cornstarch

Step 1

Peel the tomatoes and blend them well in an electric blender, then put them with half a cup of water in a pot over the heat and let them boil.

Cooking notes

paprika powder
how to make onion powder

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