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How to Make Walnut Maldoouqa

We’re used to seeing and making pistachio maldoouqa, but this wonderful and distinctive recipe is walnut maldoouqa! It’s easy, very delicious, and looks beautiful.

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4 servingsBack to recipeDesserts

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3 cups water1 1/2 cups fine semolina1/2 cup unsalted butter2 cups chopped walnutsAshta creamNuts for garnish

Step 1

Toast 1 1/2 cups sugar over the heat until it turns golden. It’s best not to over-caramelize the sugar so it doesn’t become bitter.