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Easy Layali Lebanon

Layali Lebanon is a delightful Lebanese dessert with a memorable name. Try this very easy Layali Lebanon recipe and serve it chilled with cream and pistachios. Perfect to enjoy with guests from the heart of Lebanese cuisine!

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4 servingsBack to recipeDesserts

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5 cups milk1 cup all-purpose flour5 tablespoons sugar1 tablespoon orange blossom waterPistachios for garnishFresh cream for garnishSyrup or honey for serving, to taste

Step 1

Combine the flour, sugar, and milk. Place the mixture on the heat, stirring constantly until it boils. When the mixture thickens, add orange blossom water, stir briefly, and remove immediately from the heat.