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How to Make Zgaleet with Yogurt

Zgaleet with yogurt is one of the old traditional dishes known among older generations in Lebanon. Each region has its own name for this dish, but the ingredients are the same and it mainly relies on yogurt and dough.

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2 servingsBack to recipeMains

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1 kilogram goat yogurt2 cups Egyptian riceSalt, to tasteWaterSmall balls of dough

Step 1

Place the goat yogurt in a pot over the heat, add the salt and water, and stir the mixture well.