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Easy Petit Four Recipe

Petit four is one of the most requested types of cookies. Though originally a French recipe, it has found its way into every home cook’s kitchen for making easy, light desserts at home. Try this successful method.

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8 servingsBack to recipeDesserts

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Prep checklist

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2 cups flour1 cup butter, at room temperature1/2 cup powdered sugar1 egg1/2 teaspoon vanilla1/2 teaspoon baking powder

Step 1

Whisk the butter, sugar, and vanilla well until the sugar dissolves completely.

Cooking notes

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